Hungarian Pork Stew
After over catering (as always) for a celebratory Sunday lunch I was left with lots of vegetables from a ratatouille and a huge hunk of cold roast pork.
I know leftovers sink many hearts. Food is carefully wrapped up just to the left in the fridge long enough to be a bit iffy and then it’s binned.
I genuinely love them and some of our favourite family meals have been created from leftovers. This stew, thick with meat and potato is kept light and fresh with the inclusion of summer vegetabl...
